Sunday, November 24, 2013

Transform Your Juices From Ordinary To Extraordinary

Have you been looking for new ways to spice up your daily diet without relying on bland foods and beverages? You are about to read the best juicing advice possible. In order to get the recommended daily dosage of minerals, vitamins and nutrients, juicing is the way to go. The advice in this article about juicing will assist you in getting the most out of your new juicer.

Try using a masticating type of juicer. These juicers gently extract the juice which helps retain many nutrients in the liquid. Juice your produce with a masticating juicer can also be stored.

When you're making a juice from dark, leafy greens, try adding in a little cucumber. Dark greens can be bitter if used alone in your juice. Cucumber juice will cover up the strong flavor of greens and make the juice taste refreshing. Using cucumbers with the peel on will add a lot of nutritional value to your juice.

If you are juicing your own apples, choose the ripest, sweetest ones you can find. Bruised apples are okay, but only if you cut out the bruises. Especially good apples for making juice include the Rome, Fuji, Gala, and Red Delicious varieties. These all give a sweet and tasty flavor.

To get the most out of juicing, using leafy greens in your juice blends is a great idea. Kale, beet greens, mustard greens and other leafy greens are all great for the task. The idea here is to use leafy greens not for their flavor, but for their health benefits. So use at least 50% leafy greens and then supplement other items for flavor. Juices made entirely of fruits would tend to be too sugary and might cause a blood sugar spike.

Savor your juice, and drink slowly. Pay attention to all the different flavors by drinking juices slowly. Let your saliva mix with your juice to help start digestion.

You can use juice as a meal replacement. After you get used to juicing, you will begin to understand what you need to include in the juice to make it substantial and nutritious. Drink the entire glass as if it is a meal, so the nutrients and vitamins reach your bloodstream more quickly.

Use color to show you the way. Each vegetable or fruit juice color, from orange to red to purple, supplies the body with different vitamins and nutrients. Employ a diversity of colors for a complete culinary experience.

If your kids don't like eating vegetables, incorporate them into a juice. A lot of kids do not like vegetables. You can combine fruits and vegetables into one beverage that has a great taste, and thereby sneak vegetables into a child's diet by obscuring the fact that they are consuming them through their drink.

In conclusion, juicing is beneficial; in addition to improving your health, you will enjoy a tasty beverage as well. By following our very helpful tips, you will be juicing like a professional in no time, thus getting the most out of your time and money.

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